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Good infusion of the coffee grounds (as in brewing and steeping tea) gives coffee a richer flavor while at the same time making possible precise fractional extraction filtering out the undesirable components which make coffee bitter by allowing only the desirable flavor elements of the coffee bean to pass through
well balanced taste characteristic of these regions
Chemex filters are 20-30% heavier than competitive brands and remove even the finest sediment particles as well as the undesirable oils and fats
Ideal for a cup or two without the waste of brewing an entire pot
La Tazza Espresso Decaf Retail Size:1 pound bag Good infusion of the coffeeThis complex blend of Central American, African and Indonesian coffees create an espresso with sharp, rich tones. (medium full bodied)